Thursday, December 20, 2018

Feast of the Senses at Bistro Charlemagne Ayala Malls Feliz

Bistro Charlemagne recently opened its second branch at Ayala Malls Feliz along Marcos Highway, Pasig City and we got to try out some of their best selers.



Looking for a tasty roasted chicken or fried chicken? Bistro Charlemagne's Little Asia Crispy Chicken is a choice for those looking for the best chicken in town. Dine in and enjoy their tasty and juicy roasted chicken.




Beef Tenderloin Rolls has a burst of cheese and spice that worked out so good!



Vegetable lumpia is usually a stir-fry ground pork, shrimp, soy sauce, salt, pepper, onion, carrots, and green onions that are folded into a paper thin lumpia wrapper and eaten with a peanut sauce or fried like spring rolls.

Bistro Charlemagne takes it to whole new level by arranging on top of each other, alternating the vegetable with crispy-fried lumpia wrapper.



They offer Ox Sisig made from slow-cooked tripe and ox tongue with chopped chili peppers, onions and mayonnaise.  They also have Pork Sisig Fries which have the pork cheeks and ears sisig recipe over French fried for an awesome treat!






And their Shrimp Popper (P 425) was excellent. Shrimps are often breaded and fried. Bistro Charlemagne's recipe, however, gives them a "popper" twist. A light golden coating surrounds her butterflied shrimps.



Do visit them soon for a feast fit for a king!